Mountain Cheese Grissini

Mountain Cheese Grissini

  • organic quality
  • gluten-free, lactose-free
  • with 16 % mountain cheese
  • without added yeast
  • source of fibre
Ingredients
Contents: 100 g
potato starch* 68 %, MOUNTAIN CHEESE* 16 %, corn flour*, Sunflower Oil*, SOYA FLOUR*, dextrose*, Sea Salt, thickening agent: guar gum*, cream of tatar baking powder* (corn starch*, acidifier: potassium tartrates, raising agent: sodium carbonates), emulsifier: SOYA LECITHIN* *from organic agriculture
  • energy (kcal)
  • energy (kj)
  • fat
  • - of which saturated fatty acids
  • carbohydrates
  • - of which sugar
  • fibre
  • protein
  • salt
    Not prepared
  • 425 kcal
  • 1789 kJ
  • 12 g
  • 3.60 g
  • 71 g
  • 0.90 g
  • 3 g
  • 6.70 g
  • 2.30 g
May contain traces of egg, sesame and lupine.

About the product

The gluten and lactose-free Mountain Cheese Grissini from Alnavit are a savoury snack for young and old. They contain 16 % mountain cheese from the Allgäu, which is lactose free due to its three-month maturing process. The crispy grissini are ideal for on the go, as a snack between meals or as finger food for a cosy evening with friends. They taste especially delicious with a dip, antipasti or fresh grapes.