Chocolate Cookies

Chocolate Cookies

  • organic quality
  • gluten free, vegan
  • with 23 % dark chocolate
  • with cashew nuts
Ingredients
Contents: 125 g
dark chocolate* 23 % (cocoa mass*, raw cane sugar*, Cocoa Butter*, emulsifier: lecithin*), corn starch*, raw cane sugar*, CASHEW NUTS* 7 %, palm fat*, Sunflower Oil*, wholemeal millet flour*, wholemeal rice flour*, SOYA FLOUR*, cocoa powder* strongly de-oiled, agave syrup*, thickening agent: guar gum*, Sea Salt, ground Bourbon vanilla pod*, raising agent: sodium hydrogen carbonate (baking soda) *from organic agriculture
  • energy (kcal)
  • energy (kj)
  • fat
  • - of which saturated fatty acids
  • carbohydrates
  • - of which sugar
  • fibre
  • protein
  • salt
    Not prepared
  • 483 kcal
  • 2022 kJ
  • 24 g
  • 9.50 g
  • 59 g
  • 30 g
  • 4.90 g
  • 5.40 g
  • 0.52 g
May contain traces of milk, almond and sesame.

About the product

'The gluten-free Alnavit Chocolate Cookies with cashew nuts and 23 % dark chocolate are a delicious, sweet nibble to a coffee, tea or simply for in between. Its intense chocolate taste and high quality ingredients from biological agriculture make the gluten-free biscuits something very special.